No compromise on shelf life or color. Double strategy for quality maintenance achieved with natural materials
ユッカ抽出物由来のステロイドサポニンを主成分とした日持ち向上剤製剤「サラキープ」と、米糠由来のフェルラ酸を主成分とした変色・退色防止用製剤「サンカノンFRL」。食品の品質保持に役立つ、日持ち向上と色調保持のための活用事例をご紹介いたします。
"Sarakeep," a shelf-life-extension preparation based on steroidal saponins derived from yucca extract, and "Sankanon FRL," an anti-discoloration/anti-fading preparation based on ferulic acid derived from rice bran. This session introduces use cases for extending shelf life and preserving color, both useful for maintaining food quality.