Introduction of analytical equipment for coagulation strength of dairy products, particle size of powder products, etc.
三洋テクノス・三洋貿易 科学機器部は独自性のある分析装置を数多く扱っております。今回は、乳製品の凝固過程の固さ、弾性を高感度に評価できる装置を中心に、ナノ～ミリまで対応の様々な粒子径測定装置、非接触酸素計を紹介いたします。
The Scientific Instruments Department of Sanyo Technos and Sanyo Trading handles many unique analytical instruments. This presentation focuses on an instrument that evaluates the firmness and elasticity during the dairy coagulation process with high sensitivity, while also introducing various particle size analyzers ranging from nano to millimeter scales and non-contact oxygen meters.