Case studies of rapid method utilization at food manufacturing sites
HACCP時代の食品衛生はPDCAを回すことが求められています。従来培養法は結果が出るまで数日を要するため、検査結果を「改善」に繋げることが困難でした。迅速検査法は、誰でも・その場で・短時間で結果が出るため、検査結果（科学的エビデンス）に基づく「改善」を即座に実施でき、食品衛生のPDCAを回すことができます。HACCP時代の迅速検査について、旭化成の迅速細菌検査キットBacNaviの活用事例と共に紹介いたします。
Food hygiene in the HACCP era requires running a continuous PDCA cycle. Traditional culture methods take several days to yield results, making it difficult to apply test outcomes to immediate improvements. Rapid testing methods deliver results quickly, on-site, and for any operator, enabling immediate corrective actions based on scientific evidence to drive the food hygiene PDCA cycle. This session introduces rapid testing in the HACCP era alongside real-world use cases of Asahi Kasei's rapid bacterial testing kit, BacNavi.