Agar oligosaccharides - A new prebiotic that "suppresses bad bacteria"
寒天由来のオリゴ糖素材である「寒天オリゴ糖」。
寒天オリゴ糖による、日常動作時の膝・腰の痛みを軽減する機能や、悪玉菌を減らして他の素材とも共存できるプレバイオティクスとしての腸への機能を紹介します。
Agar Oligosaccharides are oligosaccharide ingredients derived from agar.
This exhibit introduces the functions of agar oligosaccharides, including their ability to help reduce knee and lower back pain during daily activities, as well as their role as a prebiotic that helps decrease harmful gut bacteria while coexisting with other beneficial ingredients to support intestinal health.