YOKOHAMA OILS & FATS INDUSTRY CO., LTD.
酸化安定性の高いオメガ3脂肪酸やβ-カロテンの水溶化製剤を紹介します
横浜油脂工業株式会社は、食品関連事業をはじめ、化学品や化粧品など幅広い分野で事業を展開するメーカーです。食品部門では、製菓製パン向けの離型油や、酸化防止剤などの食品添加物、健康食品向け素材など開発・製造に加え、食品素材の機能性や使いやすさを高める受託加工にも取り組んでいます。主に、界面技術を応用した研究開発を行っており、水溶化、油溶化、粉末化、コーティングなどの加工技術を活用し、食品の品質向上と新たな価値の創出をご提案いたします。
Water-soluble preparations of highly oxidation-stable omega-3 fatty acids and β-carotene
Yokohama Oils & Fats Industry Co., Ltd. is a manufacturer operating across a wide range of fields, including food-related businesses, chemicals, and cosmetics. In our food division, alongside developing and manufacturing release agents for baking and confectionery, food additives such as antioxidants, and health food ingredients, we engage in contract processing to enhance the functionality and usability of food materials. Applying surface technology to our R&D, we leverage processing techniques such as water solubilization, oil solubilization, powderization, and coating to improve food quality and create new value.